Pfeffer (weiß)

Rezepte:

  1. Mousseron. (Le cuisinier françois, 1651)
  2. Perches au court bouillon. (Le cuisinier françois, 1651)
  3. Potage de mouton frit aux nauets. (Le cuisinier françois, 1651)
  4. An admirable Pickle in Imitation of Indian Bamboo, exactly as that is done (Mrs. Eales Compleat Confectioner, 1718-1742)
  5. To Pickle Oysters (Mrs. Eales Compleat Confectioner, 1718-1742)
  6. To Pickle Mushrooms (Mrs. Eales Compleat Confectioner, 1718-1742)